Job description: Jameda Concepts – Our client is recruiting to fill the position below:

Job Position: Female Admin Staff (Catering Service)

Job Location: Ojota, Ikeja – Lagos
Employment Type: Full-time
Working Days: Monday – Saturday.

Requirements

• Interested candidates should possess at least an OND in relevant fields with a minimum of 1 year of work experience.

Expected salary: 50000 per month

Location: Ikeja, Lagos State

Job date: Sat, 06 Jan 2024 08:06:17 GMT

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Job description: (assessed by level of auditors’ correction journal. Requirements A good First Degree in Accounting or Finance Minimum of 5…Food Concepts commenced operations in 2001. From inception, our aim has been clear-cut and focused: to revolutionize…

Expected salary:

Location: Nigeria

Job date: Wed, 20 Dec 2023 06:24:39 GMT

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Job description: Food Concepts commenced operations in 2001. From inception, our aim has been clear-cut and focused: to revolutionize the food sector in West Africa and to deliver extraordinary satisfaction to our stakeholders.

Since launching in 2004, Chicken Republic (Subsidiary of Food concepts) has already opened 55 stores in Nigeria and Ghana. On this basis, we are proud of the brand’s hard-earned reputation as the fastest growing chicken QSR in West Africa and the number 1 chicken QSR in Nigeria (both in revenues and number of outlets). In addition, Chicken Republic was ranked as one of Nigeria’s top 20 brands across all categories (Financial Standards Awards 2009).

We are recruiting to fill the following positions below:

1.) Central Kitchen Assistant Supervisor

Job Location: Ilupeju, Lagos
Employment Type: Full-time

Qualifications / Requirements

• Suitable persons must be B.Sc / HND graduates
• Applicants should have at least 1 to 2 years of work experience in food / QSR industry.
• Applicants should have knowledge of food safety and quality best practices.
• Applicant should have knowledge and experience in pastry/bakery production.
• Proximity to Ilupeju is very important.

Monthly Net Salary Range

• Salary: N120,000 – N130,000 monthly.

Application Closing Date: 10th October, 2023.

Method of Application
Interested and qualified candidates should send their CV to: using “PPU CK 23” as the subject of the mail.

Note: Only candidates who meets the aforementioned criteria will be contacted.

2.) Regional Coordinator – South South / South East

Job Locations: Lagos and Rivers
Employment Type: Full-time
Work Mode: Hybrid
Industry: QSR.

Job Description

• The preferred candidate will be responsible for spearheading innovative growth initiatives, particularly focused on digital sales channels.
• With a proven track record in driving revenue expansion and customer acquisition, this role will develop and execute comprehensive growth strategies, leveraging data-driven insights and digital marketing expertise to elevate the brand’s market share, customer engagement, and online sales performance on a global scale.

Responsibilities

• Coordinate with the sales and business development to ensure consistent branding and create sales.
• Design and manage a loyalty program, referral programs, and retention strategies to foster customer loyalty and repeat business.
• Collaborate with product development teams to launch new offerings and menu items that resonate with target audiences and drive growth.
• Identify and establish strategic partnerships and alliances to expand our reach and customer base.
• Developing a comprehensive digital growth strategy that aligns with the company’s overall commercial goals.
• Identify growth opportunities, target markets, and customer segments for expansion.

Qualifications

• Bachelor’s Degree or equivalent experience in Marketing or a related field of study.
• Possession of a Postgraduate Degree in Marketing / Business Administration or related degree is an added advantage.
• 8+ years of experience in marketing, digital marketing or social media marketing with preferred knowledge in food service industry and QSR/fast casual dining.
• Strong analytical skills.
• Expertise in digital marketing, data analytics, and performance measurement
• Resides in Port Harcourt or have an accommodation.
• Membership of the NIMC, APCN, AAN, or any other related professional qualification is required.
• Strong written and verbal communication skills.
• Industry experience in any – QSR, Retail, Tech, FMCG, Manufacturing, Finance is advantageous.
• Strong track record of driving revenue growth and expanding market share.
• The preferred candidate will be responsible for spearheading innovative growth initiatives, particularly focused on digital sales channels.
• With a proven track record in driving revenue expansion and customer acquisition, this role will develop and execute comprehensive growth strategies, leveraging data-driven insights and digital marketing expertise to elevate the brand’s market share, customer engagement, and online sales performance on a global scale.

Application Closing Date: 24th October, 2023.

Method of Application
Interested and qualified candidates should send their CV to: using the Job Position as the subject of the mail.

3.) Pastry Production Supervisor

Job Location: Opebi, Lagos
Employment Type: Full-time

Qualifications / Requirements

• Suitable persons must be B.Sc / HND graduates.
• Applicants should have at least 2 to 3 years work experience in food / QSR industry.
• Applicants should have knowledge of food safety and quality best practices.
• Applicant should have knowledge and experience in HACCP & pastry/bakery production.
• Proximity to Opebi is very important.

Monthly Net Salary Range

• Salary: N160,000 – N180,000 monthly.

Application Closing Date: 10th October, 2023.

Method of Application
Interested and qualified candidates should send their CV to: using “PPU23” as the subject of the mail.

Note: Only candidates who meets the aforementioned criteria will be contacted.

4.) Restaurant Manager

Job Locations: Uyo, Akwa Ibom and Calabar, Cross River
Employment Type: Full-time

Qualifications

• First Degree or HND, OND with at-least Second-Class Lower Division / Lower Credit or equivalent experience;
• Minimum of two (2) years of hands-on managerial experience in a topnotch Quick Service Restaurant (QSR); and
• Trackable achievement in Operations, Financial Planning and Control, Customer Service, People Development, Profit and Loss and Sales Building.
• Interested applicants must be resident on the Island to be qualified for the Job role.

Salary
N150,000 – N250,000 / month.

Application Closing Date: 31st October, 2023.

Note: Food Concepts PLC will not be liable for relocation or accommodation expenses for successful candidates; as such, only candidates who can conveniently live and work in the stated location will be considered.

5.) Restaurant Operative

Job Location: Lagos Island, Falomo, Obalende and Ikoyi – Lagos
Employment Type: Full-time

Qualifications

• Suitable persons must possess an SSCE / O’level / OND (Minimum of 5 credits including Math & English).
• Suitable persons must be 21 years old and above.

Salary
N30,000 – N50,000 / month.

Application Closing Date: 30th September, 2023.

Note

• Please this application is only for those that reside close to the above locations.
• Graduates are advised not to apply.
• Food Concepts PLC will not be liable for relocation or accommodation expenses for successful candidates; as such, only candidates who can conveniently live and work in the stated locations will be considered.

Expected salary: 120000 – 130000 per month

Location: Uyo, Akwa Ibom State – Calabar, Cross River State

Job date: Sat, 14 Oct 2023 07:17:36 GMT

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The post Ongoing Recruitment at Food Concepts appeared first on World News: Entertainment, lifestyle, Health, Technology.

Job description: Food Concepts commenced operations in 2001. From inception, our aim has been clear-cut and focused: to revolutionize the food sector in West Africa and to deliver extraordinary satisfaction to our stakeholders.

Since launching in 2004, Chicken Republic (Subsidiary of Food concepts) has already opened 55 stores in Nigeria and Ghana. On this basis, we are proud of the brand’s hard-earned reputation as the fastest growing chicken QSR in West Africa and the number 1 chicken QSR in Nigeria (both in revenues and number of outlets). In addition, Chicken Republic was ranked as one of Nigeria’s top 20 brands across all categories (Financial Standards Awards 2009).

We are recruiting to fill the following positions below:

1.) Restaurant Manager South-South

Requisition ID: 840
Job Location: Nigeria

Key Result Areas
Profits:

• Team working
• Leading Change
• Problem Solving/Decision Making

Sales:

• Problem Solving/Decision Making
• Communication
• Business Awareness

Customer:

• Customer Focus

Learning & Growth:

• Development of Others
• Problem Solving/Decision Making
• Communication
• Leading Change
• Team working.

2.) Maintenance Technician

Requisition ID: 744
Job Location: Lagos
Department: Business Development Department
Report to: Maintenance Manager

Job Purpose

• Eliminate / Reduce equipment, in Chicken Republic restaurants as assigned. Quick response to maintenance issues by the Restaurant Manager as set in process manual

Core Responsibilities and Key Result Areas

• Oversee PMP of key assets (Generators 60kva and above)
• Ensure maintenance of water treatment plant
• Ensure maintenance of pumps
• Provide information on electrical spare parts
• Provide Daily log of operations and activities of the department
• Keep depot fuel consumption records
• Preparation of weekly and monthly reports
• Maintain facility operations in the food and beverage factory
• Establish a preventative maintenance program in both plants and restaurants
• Maintain fleet of cars and other logistic equipment.
• Ensure relatively uninterrupted power supply in the depot
• Maintain and repair depot equipment and fittings
• Ensure rectification of electrical faults
• Plan and co-ordinate electrical repairs on machines and other equipment
• Manage operations including supervision, purchasing and performed required Engineering

Decision Expectations:

• Acts on defined procedures and decisions
• Enforces agreed decisions
• Resolves staff/customer issues
• Drives sales performance in stores
• Plans own work schedule and work schedule of subordinates
• Assigns work to subordinates
• Monitor subordinates’ work performance
• Appraises/evaluates subordinates’ performance

Key Performance Indicators

• Efficiency and Reduction of Downtime
• Maintenance budgets and costs
• Asset Lifecycle and Performance
• Maintenance Response Time
• Knowledge of Cost Management & Control
• Knowledge of Downtime controls, analysis and corrective action
• Work order management
• Timely response to emergency maintenance
• Knowledge & Competencies
• Knowledge of preventive maintenance
• Knowledge of Predictive maintenance
• Demonstrates Computers skills (spread sheets excel, word, Autocad)

Job Specifications

• Qualification: A minimum of any technical training is required
• Experience: Minimum of 2 years of experience in similar role
• Professional Requirements: Possession of any technical professional qualification is an added advantage

Working Conditions

• Job role holder typically work over 40 hours per week, Monday to Friday and may entail putting in some extra hours due to the fast-paced environment (weekends and evening work).
• This role requires frequent travelling from store to store, in resolving issues that may arise and would involve knowledge of electrical/technical expertise.

Contact and Purpose of Contact
Internal Contacts (Most frequent contact):

• Staff and management team
• Restaurant Management teams in area
• Area Manager
• HR Manager
• RSC – Restaurant Support Centre

Purpose Contact:

• Exchange or provide information
• Obtain, clarify, and discuss information
• Deal with, influence or motivate subordinates
• Present, discuss information and problems
• Collaborate, negotiate and present ideas
• Promote, justify or settle highly sensitive

3.) Pie Production Supervisor

Job Location: Lagos
Employment Type: Full-time

Job Purpose

• To assist with the production or processing operations.

Core Responsibilities and Key Result Areas

Production / Operations:

• Ensure input in the operations of the pie production and other lines
• Attend pre-production meeting with the production staff to set daily volume target
• Maintain defined product specifications during operations
• Continuously improve operating efficiencies and structures to meet the changing demands of the market

Quality Assurance:

• Ensure maintenance of standards, product quality and hygiene compliance and motivates team in management of factory production
• Ensure total quality management system in the plant as it relates to Food safety management.
• Ensure Quality manufacturing standards (ISO 22000 – 2018Quality System)

Maintenance:

• Ensure that resources are effectively managed to meet business goals and objectives
• Manage stock (raw material, packaging and finished goods) in the unit
• Manage assets and liability in the plant
• Monitor the short, medium and long maintenance and servicing of machinery and moulds

Key Performance Indicators

• Level of capacity utilization
• Rate of Overall Operating Efficiency
• Quality of products
• Reportable health and safety incidents

Job Specifications

• A good First Degree in Business Administration, Food Technology, Food and Hospitality and other related disciplines
• Minimum of 2 years of experience in a similar role, especially in the Food Industry/ FMCG
• Decision Expectations
• Membership of the Association for Operations Management or any other related professional qualification is an added advantage.
• Ensure input in the operations of the pie production line
• Maintain defined product specifications during operations.

Knowledge Requirements:

• Knowledge of the methods, techniques or procedures involved in pie production
• Knowledge of key trends and developments involved in the production process
• Knowledge of raw materials, production processes, quality control, costs and other techniques for maximizing the effective production of goods

Expected salary:

Location: Nigeria

Job date: Tue, 05 Dec 2023 08:46:25 GMT

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The post Ongoing Recruitment at Food Concepts Plc appeared first on World News: Entertainment, lifestyle, Health, Technology.

Job description: Amitouch Global Concepts Limited is a 360 degree Marketing and Brand Communications Agency that specializes in Above The Line (ATL) and Below-the-line (BTL) marketing communications such as; strategy development, traditional and digital media, experiential marketing (consumer sampling, in-store sampling, trade activation, product launches, road shows, sales and channel development), event organization and management.

We are recruiting to fill the position below:

Job Position: Event Manager

Job Location: Magodo, Lagos

Employment Type: Full-time

Job Summary

• The Event Manager is responsible for planning, organizing, and executing a variety of events that align with the company’s objectives. This role requires a proactive individual with exceptional organizational skills, a creative mindset, and a passion for delivering outstanding event experiences.

Duties / Responsibilities

• Develop comprehensive event plans, including budgets, timelines, and logistics, ensuring alignment with company goals.
• Collaborate with internal stakeholders to understand event objectives and design impactful event strategies.
• Monitor and control event budgets to optimize expenses and achieve financial objectives.
• Work closely with the marketing team to create promotional materials and campaigns to increase event attendance and engagement.
• Implement marketing strategies to maximize event visibility across various channels, including social media, email, and traditional marketing avenues.
• Research and propose innovative event concepts, themes, and formats to enhance the attendee experience.
• Oversee end-to-end event execution, including venue selection, vendor management, catering, audiovisual requirements, and on-site coordination.
• Ensure seamless operations during events, managing event staff and resolving any issues that may arise.
• Conduct post-event evaluations, analyze success metrics, and generate reports to assess event effectiveness and identify areas for improvement.
• Utilize feedback and insights to refine future event strategies and enhance overall event quality.
• And any other tasks that may be required of you by the CEO.

Qualifications

• Bachelor’s Degree in Marketing, Communications, Hospitality, or a related field.
• Proven experience in event management, preferably within the industry/sector.
• Proficiency in event management software and tools.
• Creative thinking and problem-solving skills.
• Strong project management skills with the ability to multitask and prioritize effectively.

Expected salary: 100000 – 150000 per month

Location: Nigeria

Job date: Wed, 22 Nov 2023 08:12:42 GMT

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