Job title: Executive Chef – 4* Hotel – Nigeria
Company:
Job description: Embark on a culinary adventure as the Executive Chef of our client’s esteemed 4-star hotel in Nigeria. We are seeking a culinary maestro to lead our client’s kitchen, create extraordinary dining experiences, and elevate the hotel’s reputation as a gastronomic destination. Join this team in shaping a world-class culinary offering in the heart of Nigeria.
Package:
- Salary: $1500 – $1800.
- Start Date: ASAP.
- Inclusive: VISA processing, flight tickets, in-house accommodation.
- Health Insurance: Candidates will be registered with their official Health Insurance Scheme.
- Annual Leave: Entitled after one year of service with a return ticket provided for flights to the home country.
Description:
- This position is only open to Zimbabwean and Malawian Nationals.
- As the Executive Chef, you will be the driving force behind their culinary excellence.
- Your responsibilities will include menu creation, kitchen management, and ensuring the highest standards of food quality.
- Lead a diverse team, collaborate with other departments, and contribute to the overall success of our dining experience.
- Your creativity and leadership will be instrumental in establishing their hotel as a culinary destination of choice.
Key Responsibilities:
- Develop and execute innovative menus in line with the hotel’s standards and local preferences.
- Lead, inspire, and mentor the kitchen team to maintain a positive and productive work environment.
- Oversee procurement, storage, and preparation of food to minimise waste and maximise profitability.
- Collaborate with other departments to create a seamless and memorable guest experience.
- Ensure compliance with health and safety regulations and uphold sanitation standards.
Minimum Requirements:
- Proven experience as an Executive Chef in a reputable hotel or restaurant.
- Must be Zimbabwean or Malawian
- Culinary degree or equivalent qualification.
- Strong leadership and communication skills.
- Passion for culinary excellence and staying abreast of current food trends.
- Ability to work under pressure and manage a diverse team effectively.
If you are a culinary visionary ready to make a mark in Nigeria’s vibrant culinary scene, submit your resume and cover letter detailing your relevant experience. Join us in creating a culinary legacy at our clients 4-star hotel in Nigeria.
Please send your resume, at least 10 of your best portfolio pics, a smiling profile photo and a cover letter outlining your relevant experience.
Please note only shortlisted candidates will be contacted for an interview. We thank everybody for their interest in this position.
Good luck!!
If you have not heard back from us within 7 days, please accept that your application was not successful on this occasion, Have a look at more of our available jobs in the Hospitality and Catering industry.
Job ID
335990
Job Title
Executive Chef – 4* Hotel – Nigeria
Employer Type
–
Job Type
–
FT/PT
–
Province
–
Town/City
Lagos, Nigeria
Salary Type
Monthly
Salary
R27 900 – R33 400 + Benefits
Start Date
ASAP
Expected salary: $1500 – 1800 per month
Location: Lagos, Lagos State
Job date: Thu, 04 Jan 2024 23:42:15 GMT
